From October 2025 to June 2026, this position will be filled on a seasonal basis and be full-time. Preferred candidates will be able to work weekends and holidays, have a flexible schedule, and be aware that requests for time off will not be fulfilled in March or April (important event/festival months).

In order to temporarily fill labour or skill shortages, this firm has a Labour Market Impact Assessment (LMIA) allowed to hire a foreign worker.

To complete our team, we are now looking for a chef or cook who is passionate and eager. For the proper applicant, a sponsorship visa is available.

In order to improve abilities in Indian Tandoori and Curry food, with a focus on live charcoal style Tandoori cooking, we are looking for eligible individuals to join our team for a 407 Training visa program.

To help with the production and baking of our family of products, we are seeking full-time, permanent, qualified, or experienced Bakery Factory Workers and Bread Bakers.

Join the Culinary Department of Food and Beverage for the 2025 summer season. Dates of employment: April 20, 2025–September 30, 2025. In-country extensions are eligible for sponsorship of an H-2B visa. This work also includes helping with kitchen setup, maintenance, and breakdown for events throughout the company. You will contribute to the experience that our members and coworkers have in this position.

By helping with food preparation, deliveries, and kitchen cleanliness, the Line Cook will be an essential member of the culinary team. A broad knowledge and enthusiasm for food are encouraged because the Line Cook will deal with a variety of ingredients and culinary techniques.

To join our culinary team, we are looking for a committed and talented cook. The ideal applicant would be passionate about food and dedicated to producing excellent meals in a busy culinary setting. In your capacity as a cook, you will be essential to the preparation of meals, guaranteeing that food safety regulations are fulfilled while also enhancing our clients' dining experiences.

As a cook, you will be an essential member of the culinary crew, helping to prepare delicious meals for our esteemed patrons in the opulent setting.

A minimum of three years of experience in a comparable role is required for the Chef post. Although not necessary, a culinary degree or certification is preferable. We would love to speak with you if you have a strong desire to provide exquisite meals, manage a staff, and guarantee client happiness. Join our exceptional culinary team by applying today!

You will be in charge of cooking delicious meals, making sure the food is safe, and keeping the kitchen spotless and functional in this position. This is the perfect opportunity for you if you love to cook and do well under pressure.

To join our culinary team, we are looking for a professional and driven pastry cook. The ideal applicant will be passionate about making beautiful pastries and desserts and have a solid history in food preparation. As a pastry cook, you will be essential to making sure that our kitchen creates delicious baked pastries that satisfy the presentation and taste requirements of our restaurant.

In order to hire a foreign worker, this firm has asked for a Labour Market Impact Assessment (LMIA).

To join the Food and Beverage Culinary Department for the Winter 2024–2025 season, We are is hiring full-time, seasonal cooks. September 23, 2024, to June 17, 2025 are the dates of seasonal work. There will be H2B Visa Sponsorships (in-country extensions) available. Assisting with meal preparation, deliveries, and kitchen cleanliness, the Cook will be an essential member of the culinary team.

We are seeking committed candidates to work with us as an assistant cook! Working on one of our ships and being a part of one of the biggest culinary teams at sea is an amazing opportunity!

The assistant cook's main duty is to set up the foundation for the daily menu items under the general direction of his boss or department head, using the given recipes and instructions.

In a south Indian restaurant, we are looking for an experienced and talented Indian line cook to join our team. The ideal applicant will be skilled and knowledgeable in making a range of Indian foods, including biryanis, tandoori items, and curries. The ideal candidate would be able to multitask well, perform well in a fast-paced atmosphere, and understand food safety and sanitation.

Modern cuisine creatively blended with traditional Bavarian cooking. A big portion of our décor is made up of exquisite wood furnishings that are accentuated with glass and metal. These elements together represent the restaurant's fusion of modern cookery and tavern tradition.

The hiring of a foreign worker to temporarily cover labor or skill shortages has been authorized by the employer through a Labour Market Impact Assessment (LMIA).

In our gorgeous properties, we have openings for a variety of roles with LMIAs.

Depending on the availability of visas, positions are available for a seasonal period starting in October or November.

We're seeking a Cook who thrives in a fast-paced kitchen & creates dishes that wow. Apply & join our culinary adventure!